201 Danforth Ave.
(scroll further down for information on our "Wine Boot Camp ")
Experts Can't Tell Wine Made at Fermentations From Commercially Available Brands
Wine Boot Camp
In just ninety minutes, you can learn the secrets of wine tasting- how to taste once, and then smell twice on just one sip of wine. Pair that up with learning how to match wine with foods, and you'll have the winning combination! Seminars are limited to 20 participants max, so please call to confirm your spot. Cost per person is $89.00. Ask about group rates and private sessions. Seminars are being scheduled now for January, February and March.
Ontario Championships confirm our quality!
At the 2011 AWO Provincial Championships, Greg, Scott and I walked off with medals for the following:
2010 Late Harvest Apple Wine: merit
2008 Zinfandel: bronze 2007 Meritage: bronze
2009 Vidal: bronze
Honey Lager : bronze Belgian Honey Lavender :silver
Blackberry Porter: silver Swartzbier: silver
Double IPA: gold
These results are a reflection of the dedication and passion we put into our jobs, especially the part about doing "quality control and market research", when it comes to analyzing commercial products (ie, drinking a lot outside of work), and figuring out how we can make them even better. Cheers!
Looking To Buy and Drink Locally?
Passionate about great beer? - Try it with Local Organic Hops We have received our Harvest 2011 crop of organic local hops! Hallertau, Fuggles and East Kent Goldings, picked whole and immediately vacuum packed for us! Think of the most perfect lagers, and add the organic Hallertau. Imagine exceptional English Bitters and Pale Ales, and add the Fuggles or the Goldings (or why not both?). We have limited qualities so order yours soon.
Thirsting for splendid cider? - Try Our Local Organic Cider Imagine a blend of three or more delicious apples, lovingly pressed to order, and delivered to us fresh- and then fermented to make quite simply the most refreshing sparkling cider you have ever tasted!
Looking for Something Different? - Try Our Marvelous Mead. Think of the most fragrant flowers Mother Nature grows, then add in the delicious smooth sweet character of local Ontario honey - together they make a fantastic sparkling mead, an unctuous sweet ice wine style mead, or a tremendous cassis flavored mead cooler. Let your imagination, and tastebuds run wild!
Fermentations owner, Charles Fajgenbaum has been helping clients make outstanding wines and beers since 1993. In judged competitions against commercial wines, wines made at Fermentations have outscored commercial wines costing upwards of $20.00. During our Chilean Grape Harvest Festival 2011, with a 26 or 72 bottle batch of wine made from fantastic Chilean grapes costing as little as $7.15 ea., our clients can make truly exceptional wines, while enhancing their wine cellars at a fraction of the cost of buying wine via the regular retail channels.
Fermentations is located at 201 Danforth Avenue, just east of Broadview, in Toronto. For more information, please call us at 416-778-9000.